FYI! OH NO! Starbucks NO MORE MUFFINS

I found out today Starbucks is already Discontinuing the Valencia Orange GLUTEN FREE muffins. I ran out and bought the 4 they had left at my store. You can order more, and get them at the store in 48 hours. Until they are gone! They are DELICIOUS! They sell for $1.95 each. A bargain! I ask everyone to email Starbucks too not stop making these!!! They freeze well. I ordered 8 more to pick up in a few days. Stocking up! See everyone soon! Take care

Almost August Already?!?

We hope everyone is having a wonderful summer complete with this interesting weather and lots of good gluten-free food. Your 'fearless leaders' are still in vacation mode yet the August meeting is quickly coming upon us. If you have any suggestions for meeting topics, please send us an email or post a comment. We are in need of inspiration!

SALE!

Jewel has the Latortilla Factory Gluten Free Wraps on sale for $2.00. Thats HALF OFF! Good thru Aug. 1! THEY also have the Betty crocker cakes mixes. They are $4.99 each box. Amazon.com sells them for a little less then $4.00 a box. If theres an interest, I will buy a case (6 pack) or 2 for a group order.

Very tasty Chinese Takeout Lemon Chicken Recipe

I made this last night. IT WAS YUMMY and EASY!!

1 Tb. oil
1lb of chicken boneless skinless chicken breasts, cut into strips
1 package 6oz snow peas. (I used fresh)
1 small red pepper
1 package Jello brand lemon flavor gelatin, it calls for 4oz but they now make them in 3 oz. It worked fine
1 Tb cornstarch
1/2 cup chicken broth, I used about 3/4 because we like more gravy type thing
2 Tb Kraft Zesty Italian dressing
2 cloves of garlic, minced

Heat oil in large skillet on med-high heat. Add chicken and cook about 4 mins. or until cooked through. Add snow peas and peppers. Cook about 2 mins.

Mix dry gelatin and cornstarch in small bowl. Add broth, dressing and garlic, stir until dissolved. Add to skillet. Reduce heat to med. cook 3 mins or until sauce is thickened, stirring frequently. Serve over hot rice.