Lara Rondinelli-Hamilton presents 'Healthy Eating Basic for Celiac Disease'

Gluten-Free Wikaduke will host Lara Rondinelli-Hamilton, Registered Dietitian and Certified Diabetes Educator, who will discuss "Healthy Eating Basics for Celiac Disease" at its June 6 meeting. Lara has a special interest in counseling people with Celiac Disease because she was biopsy diagnosed with Celiac Disease in 2007. 

Lara has experience counseling people with diabetes, high-cholesterol, high blood pressure, as well as for weight loss and general wellness. She is the co-author of the best-selling Healthy Calendar Diabetic Cooking and The Healthy Carb Diabetes Cookbook (American Diabetes Association, 2004 & 2008). She is a regular columnist for the diabetes website www.dLife.com and has been a speaker to numerous organizations and groups for healthy eating, cooking and meal planning. Lara works at DuPage Medical Group in Naperville.

Gluten-Free Wikaduke, a Celiac Disease support group, meets in the lower level conference room at Edward Plainfield Emergency Room from 10AM to 12PM the first Saturday of most months. Gluten-Free Wikaduke does not meet in July or January. For more information, email glutenfreewikaduke@gmail.com.